Whether you are a hunter of elk, hog, antelope, exotics, or our infamous white-tail deer, you can be confident that Hog Bottom Creek Custom Meats will process your meat with the utmost attention and care in our clean and modern facility. We guarantee that the game you bring us is what is used to make the exceptional products we are known for. We stand behind our products using our old-world Hungarian recipes passed down from generation to generation.
Skin, Quarter, De-bone, Grind (Burger), Tenderize Steaks, and Vacuum Seal
Includes ground pork and prices are subject to current market values
Have something in mind that isn't listed? Don't hesitate to ask us, the word "Custom" is in our name for a reason.
We also cater to those who may have certain health restrictions and may need a lower fat content or any allergies to certain spices. We are happy to work with you to meet your meat's needs.
Hog Bottom Creek Custom Meats only makes products out of wild game that the customer brings in. We do require your game to be properly field dressed and tagged when applicable, and we reserve the right to refuse any meat that is not up to our standards. We adhere to Texas state law, as well as other states where the game may have been harvested.
Please contact us if you have any questions about our policies. We thank you for your understanding.